I love Micheladas more than almost anything. If I could choose one drink to enjoy for the rest of my days, this would be it. That being said, I am also fairly territorial so I find this article slightly annoying. Oh well... click here to check it.
My personal recipe:
- Rim glass with Mexican Seasoning (not telling you which one!) / sea salt
- squeeze limes
- add Worcestershire sauce
- add Cholula or Tapatio (Cafe Habana uses Tapatio and it is great)
- add Mexican beer (Corona, Pacifico, Sol, Modelo Especial, Negra Moldelo)
- Enjoy!
ps. I also love Clamato!
Wednesday, June 2, 2010
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment